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Pumpkin stuffed with venison and chorizo

Pumpkin stuffed with venison and chorizo

A hot lunch is essential as the weather gets colder. Mark Hinge has just the thing Read more


The magic of mushrooms

The magic of mushrooms

Finding fungi is a passion for Kate Gatacre, and she welcomes the recent wet weather as it heralds early-morning hunting and mushrooms on toast Read more


Game Chef

Game Chef

A medieval Welsh woodcock recipe is given a tasty modern spin Read more


Sloe Gin - Captain Harriman's accelerated sloe gin

Sloe Gin - Captain Harriman's accelerated sloe gin

After perfecting a method of producting superb sloe gin in a matter of days, Bill Harriman is happy to share his groundbreaking secret concoction Read more


Venison and woodcock terrine

Venison and woodcock terrine

Mark Hinge cooks up a delicious terrine of venison and woodcock Read more


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