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Duck

Recipe: Chinese mallard duck

Recipe: Chinese mallard duck

Looking towards the Orient, our regular food writer prepares a Chinese mallard duck recipe. Read more


Duck in a fruit based sauce

Duck in a fruit based sauce

A fruit-based sauce is a delight
with duck Read more


Smoked teal

Smoked teal

Mark Hinge produces a summer treat of stuffed smoked teal, using his barbecue Read more


Duck breast rolls

Duck breast rolls

Mark Hinge cooks up a dish to mark the 25th anniversary of the Falklands War Read more


Duck crêpes

Duck crêpes

These duck-filled pancakes are delicious and child-friendly. Read more



Shooting Times Magazine

What's in this issue?

Don't miss this week's issue (on sale Wednesday 16th May). FREE PRIZE DRAW: Win a Browning T-bolt.22 and Winchester ammo. Graham Downing gives his tips on where to find the best foreign sport! For all this and a whole lot more buy your copy today!

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Bowman trap

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