Gooseberries give grouse a tasty twist in this sweet and savoury dish Read more
A slow-cooked sloe and venison casserole gives a taste of autumn Read more
Make a fun and tasty pheasant dish with the children this bonfire night Read more
After perfecting a method of producting superb sloe gin in a matter of days, Bill Harriman is happy to share his groundbreaking secret concoction Read more
A deal has been struck which brings the possibility of shotgun events being scheduled at future Paralympic Games a step closer. Read more
Don't miss this week's issue (on sale Wednesday 1st February). FREE PRIZE DRAW - it is week 3 of our great "Gun a Week" competition, see P53 for further details and how to enter! Plus, who is top dog? Paul Rawlings reports on the 2012 Cocker Spaniel Championship. Get down to your newsagents and buy your copy today!
Derbyshire grousekeeper has failed to have his conviction over... Read more
Shotgun events being scheduled at future Paralympic Games is n... Read more
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